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Paprika powder | smoked After pepper, paprika is the most important and most frequently used spice in most European cuisines. The plant genus paprika belongs to the nightshade family. The fruits known as pods are very...
Content 6 Pieces (€0.48 * / 1 Pieces)
€2.89 *
Cinnamon blossoms, whole I content 80g While cinnamon, one of the oldest known spices, was already used as a spice and healing plant before more than 4,000 years mainly in China and India and has been very popular with Greeks and Romans...
Content 6 Pieces (€0.62 * / 1 Pieces)
€3.71 * €4.95 *
Tasmanian pepper leaves | - Tasmanian pepper leaves, like the Tasmanian pepper berries, come from the Tasmannia Lanceolata, a shrub indigenous to temperate zones in southern Australia and Tasmanian rainforests. The pepper...
Content 6 Pieces (€1.31 * / 1 Pieces)
€7.86 * €10.49 *
Garlic granules I 3-5mm I Conventional Garlic is known in many parts of the world as a spice and medicinal plant. Especially in large parts of Asia, the Orient and the Mediterranean, the use of garlic in cuisine is very versatile....
Content 1 Kg
€10.95 *
Wattle seeds | - In Australia, around 900 different species of acacia grow on bushes or small trees that can be found almost all over the continent. Traditionally, acacia seeds are one of the most important...
Content 6 Pieces (€1.96 * / 1 Pieces)
€11.77 * €17.99 *
Paprika powder | smoked | piquant The smoking of peppers has a very long tradition in Spain. Only selected, fully ripe fruits are smoked exclusively over oak smoke. In addition to the best-known, noble sweet smoked paprika, there...
Content 1 Kg
€18.85 *
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